Work Experience

Hello everyone!
I know I haven't done a proper blog in a while, but now I have the opportunity, as I am currently at my work experience and have a one hour lunch break and I am working in an officey type building! More specifically, I am working at a professional video editing and audio recording/configuring facility. My dream, as I love to edit videos and write and record songs, it fits me perfectly. (My youtube account, subscribe! > http://www.youtube.com/safferoonicle ) My first day was fairly nerve-wracking, I have a two hour journey there, and the same back of course, and it is fairly fun travelling, I love it! When I got here I met the receptionists, and they gave me a tour, then I got straight on with some video logging work. I still am doing it now on my second day! I love the atmosphere, the feel and the people here. They share their little jokes regarding the editing process and I get them! I fit in here! Some of them are too nervous to talk to me, and same here to be honest, but most of them are cushty and they're awesome! Anyway, now I am on my lunch break and I took advantage of it by making a cuppa and logging in (secretively) to my youtube, twitter and facebook! A nerd needs her social networking sites! By the way, here they are:
Twitter- http://twitter.com/safferoonicle
Dailybooth: http://dailybooth.com/safferoonicle
I already mentioned my YouTube XD, Yes, I can't really say it enough, this place is perfect for me, I love being able to sit at a desk and work like an editor, be let in on the secrets, the storeylines, and learn about the software and systems/equipment used, it's magical!! Is anyone else doing work experience, if so where are you doing it? Tell me everything! Comment, follow, stalk, woop!
Thanks guys, over and out...

-Saffy

CHEESE GLORIOUS CHEESE!

Here is a poem about cheese I found online:
The holidays are almost here
be sure to have assorted cheeses near

Anyway you slice it
you would have dealt it

Let the cheese wheel churn
as you feel it's fat burn

Assorted flavors
for many to savor

Limburger cheese
Oh please, You must be a sly blight to stomach it's smell in your sight

Cheddar in a can
is just grand

Sharp or mild
will make you go wild

Brie and Pepper Jack
can give you a heart attack

Mozzarella is my kind of fella'
on lasagna with others, it fills and sticks right to ya'

Thick American slices
the welfare of many choices

Don't forget the majestic blue
in it's prime always a moldy crime

Cottage cheese you have to stay
I need you everyday

The high morals of Provolone
to share it you are never alone

Laughing cow small creamy Swiss
I never can resist

Upon a crisp wheat cracker
what really matters is spread with moist Gouda

Grated Parmesan on a Yukon gold
will find your spirit warmly consoled

Fontina you must meet her
her presence is rather demeanor

Once you get hold of Soft Gruyere
everything else will just disappear

With or without wine
goes better with the essence of moonshine

Slice a thick of pepperoni or two
and cheese creations are on your tasty menu
adding grapes and colorful fruits and nuts
a loaf of chunky French crusty bread
Man, the taste temptations will go to your head

The Romans knew the best feast
while sitting at their tables in clean washed feet
with assorted cheeses
it was the "Food of the God's"
their safe resources
they would express with applause

Delectable fine smooth chocolates after a treat
of gourmet cheese and many would be down on their knees.


By: Sheila M. Grenon
"The Food Of Life"